Announcements: National Stroke Awareness Month — May 2014
Stroke risk can be decreased by making healthy choices and managing health conditions. These behaviors include 1) eating a healthy diet; 2) maintaining a healthy weight; 3) getting enough physical activity; 4) not smoking; 5) limiting alcohol use; 6) getting blood pressure and cholesterol under control; and 7) taking medications as prescribed and working with a health-care team to prevent or treat the medical conditions that lead to stroke.
CDC's Division for Heart Disease and Stroke Prevention focuses on promoting cardiovascular health, improving quality of care for all, and eliminating disparities associated with heart disease and stroke. More information is available at http://www.cdc.gov/bloodpressure and http://www.cdc.gov/stroke.
References
- Kochanek KD, Xu JQ, Murphy SL, Miniño AM, Kung HC. Deaths: final data for 2009. Nat Vital Stat Rep 2011;60(3).
- Go AS, Mozaffarian D, Roger VL, et al. Heart disease and stroke statistics—2014 update: a report from the American Heart Association. Circulation 2014;129:e28–292.
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