TIN (II) FLUORIDE
ICSC: 0860 |
Stannous fluoride Tin bifluoride Tin difluoride SnF2 Molecular mass: 156.7 ICSC # 0860 | CAS # 7783-47-3 RTECS # XQ3450000 UN # 3288 April 22, 2004 Validated |
TYPES OF HAZARD/ EXPOSURE | ACUTE HAZARDS/ SYMPTOMS | PREVENTION | FIRST AID/ |
FIRE | Not combustible. Gives off irritating or toxic fumes (or gases) in a fire. | In case of fire in the surroundings: use appropriate extinguishing media. | |
EXPLOSION | |||
EXPOSURE | |||
INHALATION | Cough. Sore throat. | Local exhaust or breathing protection. | Fresh air, rest. |
SKIN | Protective gloves. | Rinse skin with plenty of water or shower. | |
EYES | Redness. Pain. | Safety goggles or eye protection in combination with breathing protection. | First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then take to a doctor. |
INGESTION | Abdominal pain. Burning sensation. Shock or collapse. | Do not eat, drink, or smoke during work. | Give one or two glasses of water to drink. Do NOT induce vomiting. Refer for medical attention. |
SPILLAGE DISPOSAL | STORAGE | PACKAGING & LABELLING | ||
Sweep spilled substance into covered containers. Personal protection: P2 filter respirator for harmful particles. | Separated from acids, chlorine and food and feedstuffs. | Do not transport with food and feedstuffs. UN Hazard Class: 6.1 UN Packing Group: III | ||
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TIN (II) FLUORIDE | ICSC: 0860 |
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ADDITIONAL INFORMATION | |||||
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IMPORTANT LEGAL NOTICE: | Neither NIOSH, the CEC or the IPCS nor any person acting on behalf of NIOSH, the CEC or the IPCS is responsible for the use which might be made of this information. This card contains the collective views of the IPCS Peer Review Committee and may not reflect in all cases all the detailed requirements included in national legislation on the subject. The user should verify compliance of the cards with the relevant legislation in the country of use. The only modifications made to produce the U.S. version is inclusion of the OSHA PELs, NIOSH RELs and NIOSH IDLH values. |
- Page last reviewed: July 22, 2015
- Page last updated: July 1, 2014
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