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Beyond Neighborhood Food Environments: Distance Traveled to Food Establishments in 5 US Cities, 2009–2011

ORIGINAL RESEARCH — Volume 12 — August 6, 2015

PEER REVIEWED

Figure. Histograms of distances between home and food establishments, by type of food establishment. Distance traveled to food establishments in 5 US cities, 2009–2011. 


Distance From Home, MilesType of Establishment, Proportion of Visits
Sit-Down RestaurantFast-Food/Convenience StoreMall or StoreGrocery/Supermarket
0–10.450.570.630.64
1–20.100.120.060.09
2–30.090.030.040.05
3–40.040.070.050.04
4–50.080.030.050.03
5–60.030.030.030.04
6–70.050.040.020.03
7–80.040.020.050.04
8–90.010.020.040.01
9–100.040.010.020.04
10–110.010.0100
11–1200.0200
12–130.020.010.020.01
13–140.010.020.010
14–150.01000
15–160.0100.010
16–170.01000
17–180.01000
18–190.01000
19–2000.0100


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The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions.
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