Water Topics

Health Practices on Cruise Ships: Training for Employees

• Potable Water
• Cross Connection Control
• Waterborne Illnesses
• Swimming Pools and Whirlpool Spas

Potable Water
This video identifies pathogens that can cause waterborne illnesses, common deficiencies that may cause them, and the requirements for maintaining a safe potable water system.
Watch Video (Flash)	Save Video - right click (WMV)
Watch		Save Video - right click (WMV)
		Connection:   fast   slow
Presentation (PDF)	Transcript (PDF)
View	Read

 Top of Page

Cross Connection Control (HACCP)
This video defines backflow, backpressure, and backsiphonage; examines types of cross connections and discusses which type of protection should be used; and reviews the schematics below and discusses how to protect potable water systems.
Watch Video (Flash)	Save Video - right click (WMV)
Watch		Save Video - right click (WMV)
		Connection:   fast   slow
Presentation (PDF)	Transcript (PDF)
View	Read
High Pressure Wash Station	Main Whirlpool Dosing Station
Black Water Station	Evaporator 1 & 2 Station

 Top of Page

Waterborne Illnesses
This video covers some of the pathogens that cause waterborne outbreaks and examines examples of specific waterborne illness outbreaks.
Watch Video (Flash)	Save Video - right click (WMV)
Watch		Save Video - right click (WMV)
		Connection:   fast   slow
Presentation (PDF)	Transcript (PDF)
View	Read

 Top of Page

Swimming Pools and Whirlpool Spas
VSP identifies types of recreational water systems and how they should be maintained in order to avoid recreational water illnesses.
Watch Video (Flash)	Save Video - right click (WMV)
Watch		Save Video - right click (WMV)
		Connection:   fast   slow
Presentation (PDF)	Transcript (PDF)
View	Read

 Top of Page

See other training videos about:

• Overview of VSP
• Food Topics
• Additional Environmental Health Topics